Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Chicken Casserole Del Sol
- 1 (16 ounce) package uncooked rigatoni pasta
- 2 skinless, boneless chicken breast halves
- 2 (10.75 ounce) cans condensed cream of chicken soup
- 1 cup mayonnaise
- 2 teaspoons lemon juice
- 1/2 teaspoon curry powder
- 1 (14.5 ounce) can French-style green beans, drained
- 1 (4 ounce) can sliced mushrooms, drained
- 1 cup shredded Cheddar cheese
- 1/4 cup melted butter
- 1 cup crushed cornflakes cereal
- 2 teaspoons chopped fresh parsley
Directions:View on All Recipes
Why don't we display directions?
|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 51.5g|
|Saturated Fat 15.4g|
|Total Carbohydrate 70.3g|
|Dietary Fiber 3.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|