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Chicken Bolognaise


Chicken Bolognaise Recipe

Ingredients:
  • 1 tablespoon vegetable oil
  • 3 skinless, boneless chicken breast halves - cut into 1 inch cubes
  • 1 white onion, chopped
  • 2 cloves garlic, finely chopped
  • 1 (28 ounce) can peeled and crushed tomatoes
  • 4 button mushrooms, chopped
  • 1/2 teaspoon white sugar
  • 1/2 teaspoon Italian seasoning
  • 4 cups uncooked rotini pasta
  • 1/4 cup grated Parmesan cheese for topping
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 288
Total Fat 4.6g
Saturated Fat 1.2g
Cholesterol 27mg
Sodium 195mg
Total Carbohydrate 46.3g
Dietary Fiber 6.1g
Sugars 2.1g
Protein 19.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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