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Chicken Bake and Rice

Chicken Bake and Rice Recipe

  • 4 skinless, boneless chicken breast halves
  • 1 (8 ounce) package cream cheese
  • 2/3 cup white wine
  • 2 (10.75 ounce) cans condensed cream of mushroom soup
  • 2 tablespoons Italian-style dressing mix
  • 2 tablespoons butter
  • 2 cups uncooked white rice
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 881
Total Fat 36.3g
Saturated Fat 18.6g
Cholesterol 145mg
Sodium 1514mg
Total Carbohydrate 87.5g
Dietary Fiber 1.2g
Sugars 3.6g
Protein 40.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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