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Chicken Afritada


Chicken Afritada Recipe

Ingredients:
  • 1/2 cup vegetable oil
  • 1 onion, chopped
  • 1 tablespoon chopped fresh ginger
  • 1 whole chicken, cut into pieces
  • 1 (10 ounce) can tomato sauce
  • 1/2 cup soy sauce
  • 1/2 cup oyster sauce
  • 2 teaspoons garlic salt
  • 1 (10 ounce) can baby peas, drained
  • 1 red bell pepper, cut into strips
  • 4 medium potatoes, peeled and cubed
  • 1 pinch ground black pepper
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 798
Total Fat 60.8g
Saturated Fat 14.8g
Cholesterol 80mg
Sodium 2365mg
Total Carbohydrate 37.3g
Dietary Fiber 6.2g
Sugars 6.4g
Protein 26.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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