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Chicken Adobo


Chicken Adobo Recipe

Ingredients:
  • One 3½-pound whole chicken, quartered and cut into pieces
  • 1½ cups rice vinegar
  • 1 cup coconut milk
  • ¼ cup soy sauce
  • 12 garlic cloves, peeled
  • 3 bay leaves
  • 3 whole birdseye chiles
  • 1½ teaspoons freshly ground black pepper
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 579kcal (29%)
Total Fat 41g (63%)
Saturated Fat 12g (62%)
Cholesterol 196mg (65%)
Total Carbohydrate 1g
Dietary Fiber 0g
Sugars 0g
Protein 49g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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