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Chicago Dip


Chicago Dip Recipe

Ingredients:
  • 1 (10 ounce) package frozen chopped spinach, thawed and drained
  • 1 cup sour cream
  • 1 cup mayonnaise
  • 3/4 cup chopped green onions
  • 2 teaspoons dried parsley
  • 1 teaspoon lemon juice
  • 1/2 teaspoon seasoning salt
  • 1 (1 pound) loaf round, crusty Italian bread
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 341
Total Fat 24.1g
Saturated Fat 6g
Cholesterol 18mg
Sodium 471mg
Total Carbohydrate 26.3g
Dietary Fiber 2.3g
Sugars 1g
Protein 6.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

37.5338599151


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