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Chestnut stuffing parcels


Chestnut stuffing parcels Recipe

Ingredients:
  • 1 large onion , chopped
  • butter
  • 6 pork sausages , skinned removed
  • 1 apple , peeled and grated
  • 2 tbsp chopped parsley
  • 150g vac-packed cooked chestnuts , roughly chopped
  • 100g fresh breadcrumbs
  • 1 egg yolk
  • 12 slices Parma ham
  • 1 tbsp chopped sage , plus 6 leaves to decorate
  • olive oil
Directions:
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