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Chestnut, Onion, and Pear Sauté

Chestnut, Onion, and Pear Sauté Recipe

  • 1 onion
  • 2 jars (8 ounces each) whole chestnuts, roasted or plain
  • 2 pears, preferably Comice
  • 1 tablespoon butter
  • 1/3 cup dry red wine
  • Salt and freshly ground black pepper
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 383kcal (19%)
Total Fat 6g (8%)
Saturated Fat 2g (12%)
Cholesterol 8mg (3%)
Total Carbohydrate 77g
Dietary Fiber 9g
Sugars 22g
Protein 4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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