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Cherry tomato & caper spaghetti
- 200g spaghetti
- 2 tbsp olive oil
- 1 garlic clove , sliced
- 1 red or green chilli , deseeded and finely chopped, or half tsp chilli powder
- 200g pack cherry tomatoes , halved
- 2 tsp capers , roughly chopped
- grated parmesan , to serve (optional)
Directions:View on BBC Good Food
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