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Cherry & pistachio stuffing
- small knob of butter
- 1 red onion , finely chopped
- 450g sausagemeat (or sausages removed from their skins)
- 175g fresh white breadcrumbs
- zest 1 lemon
- zest 1 orange
- 100g dried sour cherries (or dried cranberries)
- 100g shelled pistachios , roughly chopped
- 1 large egg
- small bunch parsley , chopped
- drizzle olive oil
Directions:View on BBC Good Food
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