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Cherry Trifle


Cherry Trifle Recipe

Ingredients:
  • 4 cups fresh cherries, pitted, or two 12-ounce bags frozen pitted cherries
  • 1/3 cup brandy
  • 8 ounces cream cheese
  • 2 cups heavy cream
  • 1/2 cup confectioners' sugar
  • 12 ladyfingers
  • 1/2 cup (2 ounces) sliced almonds, toasted
  • 1/2 cup grated dark chocolate
Directions:
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Rank

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