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Cherry Tomatoes and Olives

Cherry Tomatoes and Olives Recipe

  • 1 tablespoon olive oil
  • 1 clove garlic, minced
  • 2 cups cherry tomatoes
  • 2 teaspoons balsamic vinegar
  • 1/4 cup pitted kalamata olives
  • 1 tablespoon pine nuts (optional)
  • ground black pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/2 of a recipe
Amount Per Serving
Calories 169
Total Fat 13.9g
Saturated Fat 1.9g
Cholesterol 0mg
Sodium 291mg
Total Carbohydrate 10.7g
Dietary Fiber 2.1g
Sugars 0.9g
Protein 2.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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