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Cherry Meringue Roulade


Cherry Meringue Roulade Recipe

Ingredients:
  • 5 egg whites
  • 275 grams caster sugar
  • 20 grams flaked almonds
  • FOR THE FILLING:
  • 150 ml double cream
  • 200 ml Greek yoghurt
  • 225 grams Opies cocktail cherries
  • TO DECORATE:
  • Icing sugar
Directions:
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Rank

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