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Cherry Jam Crostata


Cherry Jam Crostata Recipe

Ingredients:
  • 2 cups all purpose flour
  • 4 1/2 tablespoons sugar
  • 3/4 teaspoon salt
  • 14 tablespoons (1 3/4 sticks) chilled unsalted butter, cut into 1/2-inch cubes
  • 1 large egg
  • 1 large egg yolk
  • 2 tablespoons (or more) cold water
  • 1 1/2 cups cherry jam
  • 1 teaspoon finely grated lemon peel
  • 1/2 teaspoon almond extract
  • Powdered sugar
Directions:
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