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Cherry Hand Pies


Cherry Hand Pies Recipe

Ingredients:
  • 1 1/2 tablespoons cornstarch
  • 2 cups fresh cherries, stemmed and pitted
  • 2/3 cup dried cherries
  • 1/2 cup sugar
  • 2 teaspoons fresh lemon juice
  • 1 teaspoon vanilla extract
  • 1/8 teaspoon kosher salt
  • 1 package puff pastry*, thawed in refrigerator (I used Pepperidge Farm 17.3 ounce package)
  • Flour (for dusting)
  • 1 large egg white
Directions:
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