Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.
Cherry Fold-It-Up Pastry
- 6 ounces white whole wheat flour
- 1 teaspoon white sugar
- 1/2 teaspoon salt
- 6 tablespoons chilled unsalted butter, cut into 1/2-inch chunks
- 1/4 cup ice cold water
- 1 tablespoon ice cold orange vodka (optional)
- 1 cup cherry pie filling
- 2 teaspoons milk
- 2 tablespoons white sugar
Directions:View on All Recipes
Why don't we display directions?
|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 12.1g|
|Saturated Fat 7.4g|
|Total Carbohydrate 38.1g|
|Dietary Fiber 3.7g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|