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Cherry-Walnut Scones with Lemon Curd


Cherry-Walnut Scones with Lemon Curd Recipe

Ingredients:
  • 2 cups all-purpose flour
  • 1 Tb. baking powder
  • tsp. salt
  • 1/3 cup sugar
  • 6 Tb. cold unsalted butter, cubed
  • cup cold milk or cream
  • 1/3 cup dried tart cherries
  • 1/3 cup chopped walnuts
  • 1 jar of lemon curd
Directions:
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