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Cherry-Pistachio Nougat


Cherry-Pistachio Nougat Recipe

Ingredients:
  • Nonstick vegetable oil spray
  • 1 cup natural unsalted pistachios
  • 1 1/3 cups sugar
  • 1/2 cup honey
  • 1 large egg white, room temperature
  • Pinch of kosher salt
  • 3/4 cup dried cherries
  • 2 8x11" sheets of edible rice paper, trimmed to 8x8" (wafer paper)
  • An 8x8" baking pan; a candy thermometer
Directions:
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