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Cheesy cheddar & spaghetti puff


Cheesy cheddar & spaghetti puff Recipe

Ingredients:
  • 50g uncooked spaghetti or 140g/5oz cooked spaghetti
  • 50g butter
  • 3 tbsp dried breadcrumbs
  • 250ml milk
  • 25g plain flour
  • tsp mustard powder
  • 140g mature cheddar , coarsely grated
  • 1 large spring onion , finely chopped
  • 25g baby spinach or rocket leaves, shredded
  • 3 medium eggs , separated
  • 1 medium egg white
Directions:
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