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Cheesy autumn mushrooms


Cheesy autumn mushrooms Recipe

Ingredients:
  • 4 large field mushrooms
  • 100g gorgonzola or other blue cheese , crumbled
  • 25g walnuts , toasted and roughly chopped
  • 4 thyme sprigs
  • knob butter , cut into small pieces
  • rocket leaves, to serve
Directions:
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