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Cheesy Veggie Soup

Cheesy Veggie Soup Recipe

  • 3/4 cup butter
  • 1 onion, chopped
  • 1/2 cup chopped carrots
  • 1/2 cup chopped celery
  • 1/2 cup chopped green pepper
  • 1 tomato, chopped
  • 2 cups vegetable broth
  • 6 tablespoons all-purpose flour
  • 4 cups half-and-half
  • 12 ounces American cheese, sliced into strips
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 513
Total Fat 44.7g
Saturated Fat 28g
Cholesterol 130mg
Sodium 934mg
Total Carbohydrate 14.9g
Dietary Fiber 1.3g
Sugars 2.9g
Protein 14.5g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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