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Cheesy Stuffed Shells


Cheesy Stuffed Shells Recipe

Ingredients:
  • 1 (16 ounce) package jumbo pasta shells
  • 1/2 pound Italian sausage
  • 1 (10 ounce) package frozen chopped spinach - thawed, drained and squeezed dry
  • 1 cup ricotta cheese
  • 1 egg
  • 3 cloves garlic, crushed
  • 1/2 lemon, juiced
  • 1/4 cup grated Parmesan cheese
  • salt and pepper to taste
  • 1/2 teaspoon dried oregano
  • 2 cups spaghetti sauce
  • 2 cups shredded mozzarella cheese
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 504
Total Fat 20.8g
Saturated Fat 9.3g
Cholesterol 82mg
Sodium 780mg
Total Carbohydrate 53.5g
Dietary Fiber 4.4g
Sugars 6.2g
Protein 25.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

82.1742002142


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