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Cheesy Potato Tots and Gravy Recipe


Cheesy Potato Tots and Gravy Recipe Recipe

Ingredients:
  • 1 1/4 pounds russet potatoes (about 2 medium), scrubbed
  • 1 cup shredded mild white cheddar cheese (about 2 1/2 ounces)
  • 1 tablespoon all-purpose flour
  • 1 teaspoon fine salt
  • Freshly ground black pepper
  • 1 1/2 to 2 cups canola oil, for frying
  • , for dipping
Directions:
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