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Cheesy Pizza Dough
- 1/2 cup warm beer, or more as needed
- 1 tablespoon Parmesan cheese
- 1 1/2 teaspoons pizza dough yeast
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 1 teaspoon granulated garlic
- 1 tablespoon olive oil
- 1 1/4 cups all-purpose flour, or more as needed
Directions:View on All Recipes
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 4.2g|
|Saturated Fat 0.8g|
|Total Carbohydrate 32.4g|
|Dietary Fiber 1.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|