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Cheesy Picante Quesadillas
- 12 (10 inch) flour tortillas, warmed
- 1 1/2 cups Pace® Picante Sauce
- 1 (4.5 ounce) can chopped green chiles
- 1 1/2 cups shredded Monterey Jack cheese
Directions:View on All Recipes
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 19.4g|
|Saturated Fat 8g|
|Total Carbohydrate 77.2g|
|Dietary Fiber 6.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|