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Cheesy Pasta Alfredo with Salmon

Cheesy Pasta Alfredo with Salmon Recipe

  • 1 (16 ounce) jar Alfredo sauce
  • 1 pound salmon fillets
  • 1 lemon, juiced
  • 1 tablespoon vinegar
  • 1 teaspoon dried basil
  • 1 teaspoon dried parsley
  • 1 (16 ounce) package uncooked rotini pasta
  • 1 (6 ounce) package shredded Parmesan cheese
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 571
Total Fat 29.4g
Saturated Fat 11.5g
Cholesterol 72mg
Sodium 949mg
Total Carbohydrate 47.5g
Dietary Fiber 2.5g
Sugars 3.4g
Protein 29.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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