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Cheesy Corn Casserole


Cheesy Corn Casserole Recipe

Ingredients:
  • 1 (11 ounce) can whole kernel corn, drained
  • 1 (11 ounce) can cream-style corn
  • 1 (8 ounce) container sour cream
  • 1 egg
  • 1 (8.5 ounce) package dry corn bread mix
  • 1 small onion, diced
  • 1 cup shredded Cheddar cheese, divided
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 186
Total Fat 9.7g
Saturated Fat 5g
Cholesterol 36mg
Sodium 477mg
Total Carbohydrate 20g
Dietary Fiber 0.7g
Sugars 3.5g
Protein 5.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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