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Cheesy Chili Enchiladas
- 1/4 cup vegetable oil
- 1 (10 ounce) package corn tortillas
- 1 (16 ounce) package Cheddar cheese, grated
- 2 (19 ounce) cans chili without beans (such as Wolf Brand ®)
- 1 small onion, chopped
- 1 (8 ounce) package processed cheese, cubed, divided
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|Serving Size 1/10 of a recipe|
|Amount Per Serving|
|Total Fat 36.5g|
|Saturated Fat 17.6g|
|Total Carbohydrate 24.1g|
|Dietary Fiber 3.5g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|