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Cheesy Chicken and Rice Casserole

Cheesy Chicken and Rice Casserole Recipe

  • 4 skinless, boneless chicken breast halves - cut into bite size pieces
  • salt and pepper to taste
  • 2 cups cooked white rice
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 2 cups shredded Cheddar cheese
  • 3 slices soft white bread, cubed
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Nutritional information
Nutrition Facts
Serving Size 1/5 of a recipe
Amount Per Serving
Calories 463
Total Fat 20.3g
Saturated Fat 11g
Cholesterol 107mg
Sodium 844mg
Total Carbohydrate 30.3g
Dietary Fiber 0.6g
Sugars 1.2g
Protein 37.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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