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Cheesy Chicken and Noodles

Cheesy Chicken and Noodles Recipe

  • 12 ounces wide egg noodles
  • 2 cups frozen vegetables (such as peas, carrots, sweet red pepper strips and/or pea pods)
  • 16 ounces Classico® Light Creamy Alfredo pasta sauce
  • 1 (9 ounce) package frozen cooked chicken breast strips, thawed
  • 1 (4.5 ounce) can sliced mushrooms, drained
  • 2 tablespoons dry white wine, dry sherry, chicken broth, or milk
  • Milk (optional)
  • Grated Parmesan cheese
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 393
Total Fat 12.5g
Saturated Fat 5.8g
Cholesterol 119mg
Sodium 923mg
Total Carbohydrate 50.3g
Dietary Fiber 3.6g
Sugars 1.7g
Protein 19.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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