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Cheesy Bacon Crescents
- 1 (8 ounce) can Pillsbury® refrigerated crescent dinner rolls or Pillsbury® Crescent Recipe Creations® refrigerated seamless dough sheet
- 8 slices cooked bacon, cut in half
- 1/2 cup shredded Colby-Monterey Jack cheese blend
- 2 tablespoons mayonnaise or salad dressing
- 1/4 cup chopped tomato
Directions:View on All Recipes
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 30.7g|
|Saturated Fat 11.2g|
|Total Carbohydrate 23.7g|
|Dietary Fiber 0.1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|