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Cheese'n Carrot Sandwich Buns
- Crisco® Original No-Stick Cooking Spray
- 1 cup water
- 1 cup milk
- 2 (1/4 oz.) packages active dry yeast
- 2 tablespoons sugar
- 1 1/2 teaspoons salt
- 1 cup finely shredded carrots
- 1/4 cup Crisco® All-Vegetable Shortening
- OR 1/4 stick Crisco® Baking Sticks All-Vegetable Shortening
- 1 cup (4 oz.) shredded Cheddar cheese
- 1 teaspoon grated orange peel
- 1 large egg
- 5 1/2 to 6 1/2 cups Pillsbury BEST® Bread Flour
Directions:View on Pillsbury Baking
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