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Cheesecake Tart with Tropical Fruits


Cheesecake Tart with Tropical Fruits Recipe

Ingredients:
  • 1 1/2 cups all purpose flour
  • 2 tablespoons sugar
  • 1/8 teaspoon salt
  • 10 tablespoons (1 1/4 sticks) chilled unsalted butter, cut into 1/2-inch pieces
  • 2 tablespoons (or more) ice water
  • 1 large egg yolk
  •  
  • 1/4 cup guava jelly or crab apple jelly
  • 2 8-ounce packages cream cheese, room temperature
  • 2/3 cup sugar
  • 1 large egg
  • 1/4 teaspoon vanilla extract
  • 1/2 cup sour cream
  • 1/4 cup guava jelly or crab apple jelly
  • 3 small red-fleshed papayas, halved, peeled, seeded, cut lengthwise into 1/4-inch-thick slices
  • 2 kiwis, peeled, cut into 1/4-inch-thick rounds
  • 1 large ripe mango, halved, pitted, peeled, diced
  • 2 passion fruits, halved (optional)
Directions:
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Rank

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