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Cheesecake Crepe Roll-Ups

Cheesecake Crepe Roll-Ups Recipe

  • 2 tablespoons all-purpose flour
  • 2 tablespoons milk
  • 2 eggs
  • 2 teaspoons honey
  • 1 pinch salt
  • 2 tablespoons butter, divided
  • 1 (8 ounce) package cream cheese, softened
  • 1/2 cup confectioners' sugar
  • 1/4 cup mixed frozen berries, slightly thawed
  • 1 tablespoon confectioners' sugar, or as needed
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 383
Total Fat 28g
Saturated Fat 16.8g
Cholesterol 183mg
Sodium 342mg
Total Carbohydrate 26.6g
Dietary Fiber 0.4g
Sugars 21.6g
Protein 8.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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