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Cheese or Chocolate Sebadas


Cheese or Chocolate Sebadas Recipe

Ingredients:
  • 1 1/2 cups coarsely grated Brinata or aged Manchego cheese (6 to 7 ounces)
  • 1 tablespoon finely grated lemon peel
  • 1 tablespoon beaten egg
  • 3 1/2 ounces bittersweet chocolate, finely chopped (about 1/2 cup)
  • 1/2 cup chocolate-hazelnut spread (such as Nutella)
  • 1 tablespoon finely grated orange peel
  • 1/2 cup semolina flour (pasta flour)*
  • 1/2 cup all purpose flour
  • Pinch of salt
  • 6 tablespoons (about) whole milk, divided
  • Fresh mint leaves (for cheese)
  • 1 large egg, beaten to blend
  • 2 cups olive oil (for frying)
  • Sugar
  • Chestnut honey or other honey
Directions:
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