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Cheese and Beef Enchiladas

Cheese and Beef Enchiladas Recipe

  • 3/4 pound lean ground sirloin or turkey
  • 1 1/2 cups diced red or green bell pepper
  • 1 (1.25 ounce) package taco seasoning
  • 8 (7 inch) flour or corn tortillas
  • 2 cups SARGENTO® Fine Cut OR Traditional Cut Shredded 4 Cheese Mexican
  • 1 1/2 cups salsa or picante sauce
  • 1 cup shredded lettuce
  • 1 cup chopped tomato
  • 1/2 cup light sour cream (optional)
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 709
Total Fat 38.6g
Saturated Fat 17.9g
Cholesterol 110mg
Sodium 2080mg
Total Carbohydrate 57.2g
Dietary Fiber 5.6g
Sugars 9.7g
Protein 36.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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