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Cheese & ham souffld omelette


Cheese & ham souffld omelette Recipe

Ingredients:
  • 50g grated Gruyre or cheddar
  • 2 slices roughly torn ham or gammon
  • 2 eggs , whites and yolks separated
  • 1 tsp Dijon mustard
  • 1 tbsp chopped fresh dill or basil
  • splash olive oil
Directions:
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