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Cheese Stuffed Mushroom Appetizer
- 6 tablespoons butter
- 2 pounds medium fresh mushrooms, stems removed
- 1 (8 ounce) package Neufchatel cheese
- 1 (4 ounce) package goat cheese crumbles
- 2 tablespoons finely chopped onion
- 1/2 cup mushroom stems, chopped
- 1/4 cup butter
- 1 tablespoon finely chopped garlic
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 34.1g|
|Saturated Fat 21.6g|
|Total Carbohydrate 7.5g|
|Dietary Fiber 1.7g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|