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- 6 slices Pepperidge Farm® Toasting White Bread, cut into cubes
- 1 (10.75 ounce) can Campbell's® Condensed Cheddar Cheese Soup
- 1 cup milk
- 4 eggs
- 1 1/2 cups shredded Swiss cheese
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 14.9g|
|Saturated Fat 7.4g|
|Total Carbohydrate 20g|
|Dietary Fiber 0.9g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|