Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.

Cheese Soup IV

Cheese Soup IV Recipe

  • 8 cups water
  • 4 potatoes, peeled and cubed
  • 2 cubes chicken bouillon
  • 2 stalks celery, chopped
  • 1 onion, chopped
  • 2 (10.75 ounce) cans condensed cream of chicken soup
  • 1 pound processed cheese food (eg. Velveeta), sliced
View on

Why don't we display directions?
Nutritional information
Nutrition Facts
Serving Size 1/7 of a recipe
Amount Per Serving
Calories 327
Total Fat 12.1g
Saturated Fat 6.1g
Cholesterol 34mg
Sodium 1946mg
Total Carbohydrate 37.3g
Dietary Fiber 3.1g
Sugars 7.8g
Protein 17.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



What's this?