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Cheese Puffs


Cheese Puffs Recipe

Ingredients:
  • 4 tbsp butter, plus more for the baking sheet
  • ½ cup all purpose flour, sifted, plus more for the baking sheet
  • Pinch of salt
  • 2 large eggs, beaten
  • ¼ cup freshly grated Parmesan Cheese
  • 5 oz (140g) low fat cream cheese with garlic and herbs
  • 2 tbsp low fat milk
  • 1 tsp fresh lemon juice
  • Pinch of cayenne
  • Freshly ground black pepper
  • ¼ cup freshly grated Parmesan or sharp Cheddar, or Crumbled blue cheese
Directions:
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 94kcal (5%)
Total Fat 8g (12%)
Saturated Fat 4g (22%)
Cholesterol 47mg (16%)
Total Carbohydrate 4g
Dietary Fiber 0g
Sugars 0g
Protein 3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.2748702244


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