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3-Cheese Pasta Bake


3-Cheese Pasta Bake Recipe

Ingredients:
  • 1 (10.75 ounce) can Campbell's® Condensed Cream of Mushroom Soup (Regular, 98% Fat Free or 25% Less Sodium)
  • 1 (8 ounce) package shredded two-cheese blend
  • 1/3 cup grated Parmesan cheese
  • 1 cup milk
  • 1/4 teaspoon ground black pepper
  • 4 cups cooked corkscrew-shaped pasta
Directions:
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