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Cheese Biscuits II


Cheese Biscuits II Recipe

Ingredients:
  • 2 cups all-purpose flour
  • 2 teaspoons white sugar
  • 4 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon cream of tartar
  • 1/2 cup shortening
  • 2/3 cup shredded Cheddar cheese
  • 1/4 cup chopped green bell pepper
  • 2 tablespoons chopped pimento peppers
  • 2/3 cup milk
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 376
Total Fat 22.2g
Saturated Fat 7.3g
Cholesterol 15mg
Sodium 524mg
Total Carbohydrate 35.9g
Dietary Fiber 1.3g
Sugars 3.1g
Protein 8.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.8517870153


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