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Cheese Biscuit Loaf


Cheese Biscuit Loaf Recipe

Ingredients:
  • 3 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1/4 teaspoon cayenne pepper
  • 1/8 teaspoon ground black pepper
  • 4 ounces Cheddar cheese, cut into 1/4-inch cubes
  • 1 1/4 cups milk
  • 3/4 cup sour cream
  • 3 tablespoons butter, melted
  • 1 egg, lightly beaten
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 455
Total Fat 20.5g
Saturated Fat 12.4g
Cholesterol 87mg
Sodium 763mg
Total Carbohydrate 52.1g
Dietary Fiber 1.7g
Sugars 2.8g
Protein 14.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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