Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.


Cheddar and Vegetable Pasta Bake


Cheddar and Vegetable Pasta Bake Recipe

Ingredients:
  • 2 tablespoons butter or margarine
  • 2 cloves garlic, minced
  • 1 1/2 tablespoons flour
  • 1 (12 fluid ounce) can evaporated skim milk
  • 3/4 teaspoon salt
  • 1/2 teaspoon hot pepper sauce (optional)
  • 2 cups Sargento® Shredded Reduced Fat Mild Cheddar Cheese, divided
  • 1 (16 ounce) package frozen mixed vegetables (cauliflower, red bell peppers, broccoli), thawed
  • 3 cups bow tie or penne pasta, cooked and drained
Directions:
View on

Why don't we display directions?
Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 465
Total Fat 19.2g
Saturated Fat 12g
Cholesterol 59mg
Sodium 1008mg
Total Carbohydrate 48.3g
Dietary Fiber 5.6g
Sugars 10.9g
Protein 28.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

34.818777696


What's this?

Share
http://food2fork.com/view/6334