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Cheddar and Olive Balls


Cheddar and Olive Balls Recipe

Ingredients:
  • 18 1/2 ounces extra sharp Cheddar cheese, shredded
  • 1/2 cup butter, softened
  • 1/2 teaspoon paprika
  • 1 1/2 cups all-purpose flour
  • 45 pitted green olives
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/45 of a recipe
Amount Per Serving
Calories 83
Total Fat 6.2g
Saturated Fat 3.4g
Cholesterol 18mg
Sodium 181mg
Total Carbohydrate 3.7g
Dietary Fiber 0.2g
Sugars 0g
Protein 3.4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

35.1494263644


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