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Cheddar and Beer Soup


Cheddar and Beer Soup Recipe

Ingredients:
  • 4 tablespoons unsalted butter
  • 1/2 yellow onion, finely chopped
  • 1 stalk celery, finely chopped
  • 2 small carrots, finely chopped
  • 1 clove garlic, minced
  • 1/2 cup all-purpose flour
  • 2 cups chicken broth
  • 2 cups whole milk
  • 12 ounces beer (not dark)
  • 3 cups grated sharp Cheddar, plus more for garnishing
  • 1 1/2 teaspoons kosher salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon sugar
  • 1 teaspoon hot sauce (optional)
  • 1 baguette
  • 2 tablespoons olive oil
Directions:
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Rank

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