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Cheddar Soup


Cheddar Soup Recipe

Ingredients:
  • 2 celery stalks, cut into 1/2-inch dice
  • 2 medium carrots, peeled and cut into 1/2-inch dice
  • 1 Granny Smith apple, peeled, cored, and cut into 1/2-inch dice
  • 1 tablespoon vegetable or olive oil
  • 5 cups chicken broth
  • 1 medium baking potato, peeled and cut into 1-inch cubes
  • 1/2 pound Cheddar, preferably white, grated (2 cups)
  • 1 teaspoon Worcestershire sauce
Directions:
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