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Cheddar Potato and Gravy Bake
- Vegetable cooking spray
- 4 medium potatoes, halved and thinly sliced
- 1/2 cup chopped onion
- 1 (10.5 ounce) can Campbell's® Chicken Gravy
- 1 cup shredded Cheddar cheese
Directions:View on All Recipes
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|Serving Size 1/6 of a recipe|
|Amount Per Serving|
|Total Fat 6.4g|
|Saturated Fat 4g|
|Total Carbohydrate 26.4g|
|Dietary Fiber 3.4g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|