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Cheddar Cauliflower Soup


Cheddar Cauliflower Soup Recipe

Ingredients:
  • 1 tablespoon olive oil
  • 1 onion, roughly chopped
  • 3 cloves garlic, smashed
  • 4 cups chicken broth
  • 2 cups peeled and cubed potatoes
  • 2 cups peeled and chopped carrot
  • 1 large head cauliflower, stemmed and chopped
  • 1/4 teaspoon dried dill weed
  • 1 pinch mustard powder
  • 6 ounces grated Cheddar cheese
  • salt and ground black pepper to taste
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 248
Total Fat 12.4g
Saturated Fat 6.4g
Cholesterol 33mg
Sodium 958mg
Total Carbohydrate 24g
Dietary Fiber 6.2g
Sugars 7.5g
Protein 12.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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